How Steam Is Used in Coffee Shops

On today's episode of Steam Culture, Brent and Alan from the Coffee Crossing coffee shop investigate steam's role when making coffee.

When a coffee shop makes a cup of coffee, specifically a Latte, the steam allows two things to occur with milk:

1. The steam breaks down the lipids into carbohydrates and sweetens the flavor of the milk, which is different from simply warming the milk.

2. The steam allows the milk to turn into a frothy, velvety foam to top the Latte.

Key Terms:

Semi Automatic Expresso Machine

Steam Culture

Steam

Steam Boilers

Boilers

Steam Pressure

High-temperature pressure

Steam Boiler Operation

Types of Boilers

Electric Boilers

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Category

Science & Technology

License

Standard YouTube License

Category

Science & Technology

License

Standard YouTube License